These Lemon Blueberry Cupcakes are bursting with vanilla, fresh blueberries and a hint of lemon. Piled high with a delicious lemon buttercream frosting and of course, it wouldn’t be a cupcake with out SPRINKLES!
Ingredients: all-purpose flour, baking powder, baking soda, salt, large eggs, granulated sugar, unsalted butter, vanilla extract, sour cream, zest of 1 lemon, lemon juice, blueberries, unsalted butter, powdered sugar, vanilla extract, lemon juice, heavy whipping cream, yellow sprinkles, extra blueberries
( With inputs from therecipecritic )
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